16 Guinness Recipes That Let You Cook With Beer (2024)

Add the Bold Taste of This Dark Beer to Your Food

By

Colleen Graham

16 Guinness Recipes That Let You Cook With Beer (1)

Freelance writer and co*cktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks.

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Updated on 08/5/21

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16 Guinness Recipes That Let You Cook With Beer (2)

Guinness is a great beer to drink at the pub, but it's also a fantastic cooking ingredient. Known as "The Black Stuff,"Guinness Stout is a very dark beer with an unmistakable taste. When that rich, roasted wheat flavor finds its way into food, it lends a new dimension to the dish.

As you might suspect,Guinnessis a favorite ingredient in many Irish dishes. It's also a perfect pairing for chocolate and found in many delicious dessert recipes. Better yet, many of these don't require a full bottle. Go ahead and drink the excess while you cook, we won't tell!

16 Guinness Recipes That Let You Cook With Beer (2024)

FAQs

Is Guinness a good beer to cook with? ›

Guinness can also be mixed with vinegar, lemon or other acid and spices to make a marinade for beef or lamb before cooking in the oven or on the grill. And don't worry about getting drunk off a Guinness beef stew; almost all the alcohol cooks away. Like wine, Guinness can also be used as a deglazing liquid.

What can I use leftover Guinness for? ›

Guinness' unique flavour means it can be used to make fab sauces for all kinds of meals. Guinness added to stew gives a richer and darker taste than if you used a lighter ale. The stout can also add a wonderful, caramelised flavour to BBQ sauce, perfect for sticky ribs, burgers and chicken wings.

What is a Smithwick's and Guinness called? ›

Guiness is a stout. Smithwick's, pronounced “smiddicks”, is an Irish Red Ale. A Guiness poured with a Smithwick's is called a “blacksmith”.

What is the best beer to cook with? ›

Wheat beers are great for chicken and seafood. If you're cooking pork, beef, and lamb, you will need ales, porters, and stouts. Hearty meat goes well with belgian ales. Stews pair well with ale.

Can kids eat Guinness stew? ›

It's rich in collagen, high in protein and iron and a good source of Vitamin B12. You can't get a more comforting dish than this stew. 350g portion is appropriate for a healthy & active adult with a good appetite or two young kids to share.

What is Guinness and beer called? ›

Black and tan. co*cktail. A blend of Guinness stout and Bass pale ale. Type. Mixed drink.

What is a blue moon and Guinness called? ›

Yield: 1 drink. Write a Review. The black and blue beer drink is a brand-specific variation of the black and tan. Instead of a pale ale, Blue Moon is the layer underneath the Guinness. It's very easy to make and one of the best layered beer drinks for beginners.

Can you cook with old Guinness? ›

However, you could use it successfully in stews and casseroles, such as Nigella's Beer Braised Beef Casserole (from Kitchen).

Why is Guinness used in cooking? ›

Arguably Guinness works best with rich food, with the flavours enhanced by the roasted bitterness of the stout, and why it has become such a potent combination partner to certain foods, such as dark chocolate, oysters, and beef stew.

What does the ball in a Guinness can do? ›

Just saying the word 'widget' puts us in a good mood. It's essentially a small, white nitrogen filled ball that sits inside the can, and the second the can is opened, the widget does what it has so patiently been waiting to do. It releases the magic surge of bubbles, replicating the draught experience in a can.

What is a Guinness snakebite? ›

The Snakebite is a layered beer co*cktail made with equal parts beer and hard cider. It gained popularity in the United Kingdom in the 1980's where they primarily use a lager beer. As it grew in popularity in the U.S., it became common to use an Irish stout, like Guinness, in place of a lager.

What is a bass and Guinness called? ›

A so-called “Black and Tan” is just a combination of Guinness and Bass Ale (though you can use other pale ales or lagers, Bass is traditional).

Why is it called Baby Guinness? ›

A Baby Guinness is a shooter, a style of co*cktail, or mixed alcoholic beverage, intended to be consumed in one shot. A Baby Guinness does not contain Guinness stout. Its name is derived from the fact that it is made in such a way as to look like a tiny glass of stout.

What does Guinness taste like when cooked? ›

"When you cook a Guinness, the alcohol tones down to a sweet sugar, but then you have the bitterness of the hops, so it's a sweet and sharp balance. The best of both worlds, but not too overpowering," he said. "When you're cooking with any other beer, the lingering taste just doesn't last with an ale.

What is the best stout to cook with? ›

Guinness is a great beer to drink at the pub, but it's also a fantastic cooking ingredient. Known as "The Black Stuff," Guinness Stout is a very dark beer with an unmistakable taste. When that rich, roasted wheat flavor finds its way into food, it lends a new dimension to the dish.

Is Guinness good with food? ›

Guinness -- the gold standard of Irish stout and the best-selling alcoholic drink in Ireland -- has a creamy malt character that goes well with cakes, sweets, desserts and breads, as well as savory roasts, seafood and spicy food.

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